Wed 22nd Feb

Breakfast
Musili with Soya, Multivitamin, Primrose oil, garlic, glass of water

Lunch
Chicken on Granary with tomato and cucumber, 6 plums

Dinner
Brown pasta with Mince (same as yesterday), 2 Oranges

Snacks
2 Toast, 1 Tea, 2 Bottles of Water, Nuts