Mon 3rd Apr

Breakfast
Musili with Soya, Multivitamin, Primrose, Garlic, Water

Lunch
Pita Bread with salad and Chicken, peas and carrots

Dinner
Mixed leaf salad, carrot, olives, soya yoghurt

Snacks
3 Bottles of water, Tea, baked beans on brown toast, mixed nuts, 4 oatcake biscuits, Apple, 2 plums