Tue 23rd May

Breakfast
Musili with Soya Milk, Multivitamin, Primrose, Garlic, glass of water

Lunch
Potato and Spinach soup, bread, water

Dinner
Mushrooms, Soya Mince, Tomato, Peas, Brown Pasta, Strawberries and Icecream

Snacks
2 x Bottles of Water, Tea, Toast x 2, Apple, Nuts and Raisins