Tue 6th June

Breakfast
Musili with Soya, apricots, banana, figs, multivitamin, primrose, garlic, water

Lunch
Tuna on Granary with Lettuce and Tomato, Nectarine, Apple

Dinner
Brown Pasta with tomato sauce, glass of water, 1/4 Melon, nuts and raisins

Snacks
2 x Water, Tea, 1 x Guiness